We are a local coffee roaster with the desire to make a difference in the lives of others through coffee. Our beans come from small growers in tucked away places in the coffee belt, where the art of coffee farming has been passed from generation to generation. Though we roast and sell coffees from around the globe, our focus in 2019 is our farmers in Chin State, Myanmar and in Siguatepeque, Honduras. Throughout the summer we will share stories of the wonderful families who grow Sojourn coffee. We also bring our espresso and cold brew frappe machines to the market each week. So come and try our coffee while you shop.
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